Agua (Galleria Plaza, West Bay Road, Grand Cayman) — Cayman’s ‘Favorite Restaurant’ at Taste of Cayman Food and Wine Festival 2012 and just awarded the 3 Diamond Award from the AAA, Agua has quickly established itself as one of the leading players in Cayman’s restaurant scene. Agua has a multinational team in the kitchen, which […]
Al La Kebab (Marquee Center, Lawrence Blvd., Grand Cayman) — Al La Kebab serves Mediterranean pita wraps, salads and dips all day and into the late night. A popular place for locals and tourists alike, the items offered here have seven main ingredients (including the island’s first Falafel, Chicken, Beef & Lamb, Pork Tenderloin, and […]
Anegada Reef Hotel Restaurant (Setting Point, Anegada) — breakfast at the Anegada Reef Hotel Restaurant is your basic continental affair, while lunch rolls out a selection lite offerings including sandwiches, soups, and salads. For dinner, fresh fish from local fisherman can’t be caught, and grill favorites like baby back ribs and steaks are just as […]
1748 Restaurant (Long Bay Beach Resort, Long Bay Rd., Long Bay, Tortola) — Delightfully informal, ‘1748’ is a popular beachfront deck restaurant. Part of an 18th-century sugar mill, it offers buffet breakfasts, as well as extensive lunch and dinner menus featuring anything from grills and fresh seafood to tasty local dishes. Special weekly events include […]
Enoteka Polska (ul. Dluga 23/25, Warsaw) – this wine bar gets high marks from international visitors because of its reasonable prices for the fine wines served here (many of which are French, Italian, German and Spanish). Along with the wines (which can be bought by the bottle and taken home), the food served here includes […]
Charlotte / Chleb I Wino (Aleja Wyzwolenia 18, Warsaw) — this has already become very popular. Enjoy the smell of fresh-baked bread and taste of Parisian bakery in the center of Warsaw. They have a great choice of delicious sandwiches. You can sit outside, at the tine sip a glass of wine (including those from […]
Butchery & Wine (Zurawia 22, Warsaw) – reviewed by Michelin, this trendy restaurant, which draws in a business crowd, uses locally-sourced ingredients to prepare a variety of meat dishes – from chateaubriand, to rib eye steak, rack of lamb, and bavette steak. Diners can also opt for USA, Spanish, German, and Irish beef. Patrons who […]
Burger Kitchen (Widok 8, Warsaw) – this is an upscale American burger restaurant with industrial-like décor reminiscent of the “Shake Shack” eateries in America. The burgers are top-notch, if a bit small, which leaves room for sides like its crunchy skin-on French fries, and dessert items like cheesecake.o.
Bert’s (Rockley, Christ Church) – this sports bar attracts many Canadian tourists (the bar owner himself, Bert, is Canadian, too). Expect the large flat-TV screens to show just as many ice hockey games as baseball, basketball, and other sports. Of course, Bert’s has its share of sports bar-friendly food, such as burgers, pizzas, nachos, sandwiches, […]
The Atlantis (The Atlantis Hotel, Tent Bay, St. Joseph Parish) – located within the Atlantis Barbados Hotel, this upscale restaurant is known for its West Indian Sunday buffets. The restaurant excels in all things Bajan: flying fish fillets, conch patties, pickled seacat (octopus), pepperpot stew and breadfruit cheesecake. Black and white historic photos on the […]